Crispy Edamame – Two Ways
I love edamame. My kids love edamame. Usually, I just boil it up with a little salt and call it good. But I ran across another idea the other day and had to try it – crispy edamame, baked in the oven....
View ArticleSpring Barley Salad
Today, the sun was shining. Spring is finally here – hallelujah! I know we’re by no means out of the woods weather wise – I’ve lived here in Western Washington my whole life. And I know March and...
View ArticleCorn, Black Bean & Edamame Salad
Edamame in a Tex Mex inspired salad? YES. I suppose you could call this Tex Mex/Asian fusion. I call it delicious! The edamame/black bean combination make this salad a protein and fiber powerhouse....
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